1111 N. Beckley Ave.
Dallas, Texas
We had Saturday Brunch at Jonathon's. I had already been forewarned to get there early because the line wraps around the building. We arrived around 10:30 and were seated right away. There was patio and inside dining. Inside, please. Even at 10:30 in the morning that Texas heat is a killa! Sure enough about 15 minutes after we arrived the line started. We made it just in time.
Jonathon's is an old house converted into a restaurant. Very close quarters. So not a place to come share secrets with your brunch date. The atmosphere was fun and inviting. There was every social and economic representative present. Basically some of everybody was in da house! I love places like that. I looked around to see what others had for drinks. The ladies next to me where drinking this purple drink. I checked the menu and there it was "Purple Drank". I'll have that! Hmmm, it was alright. I should have stuck to my Mimosa. It was way too early for liquor. I didn't finish it.
I ordered the All in one Waffle.
Belgian Waffle with Bacon Baked Inside and Topped with Scrambled Eggs, Pork Sausage, Caramelized Onions, Green Chiles, Cheddar, Chef Jon’s Peppered Gravy, Hot Sauce Drizzle.
They ain't never lied. It was all in one! You know those people who don't like to mix their food on their plate or to have them touching? Well that person is ME! So this was a bit much. I get the concept but it was a lot going on, on my plate. The flavor was good but I would have been better off ordering separate items.
I think I will be back but next time maybe I will just get the chicken and waffles.
I give Jonathon's
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